Frozen Jam Yogurt Pops


2 cups plain, yogurt

2 Tablespoons honey

¼ cup Strawberry Ruk's Preserves Jam (or any flavor)



  • ice cream machine
  • popsicle molds



Whisk yogurt and honey together and pour into the bowl of an ice cream machine*. Churn until stiff.

Return to bowl and ‘ribbon’ jam into frozen yogurt.

Spoon into ice cube tray or popsicle molds, push in a wooden skewer or popcicle stick and freeze until solid.

*I use this Cuisinart Automatic Ice Cream Maker.

Recipe altered by Ruk's Preserves originally from: